|ARTICHOKES, BOTTARGA AND WITHE TRUFFLE CREAM gr. 100 - vase

WHITE BASILIC CREAM, NOCKS AND WHITE TRUFFLE gr. 100 - vase - L'ISOLA DEI SAPORI

The White Truffle, Walnut and Basil Cream is fresh but strong taste. The basil grown in the company's own gardens, together with walnuts and the Bianchetto truffle harvested exclusively in Sardinia (Tuber Borchii) creates a perfect and refined combination. Basil, walnuts and bianchetto truffle mixed with extra-virgin olive oil and salt, make the cream perfect to flavour croutons, spaghetti, egg noodles and rice.

€13.00

MULLET BOTTARGA AND WHITE TRUFFLE CREAM gr. 100 - jar - L'ISOLA DEI SAPORI

Mullet Bottarga with white truffle is a cream with a strong taste where the two main ingredients, bottarga and truffle bianchetto collected exclusively in Sardinia (Tuber Borchii), mixed with extra virgin olive oil and salt, create a harmony of flavors, without getting confused. It's a perfect for dressing for excellent spaghetti, risottos and bruschette.

€26.00

ARTICHOKES, BOTTARGA AND WITHE TRUFFLE CREAM gr. 100 - vase - L'ISOLA DEI SAPORI

We offer you the Cream of Artichokes, Botargo and Bianchetto Truffle, collected exclusively in Sardinia (Tuber Borchii), it is a velvety cream with a unique taste given by the combination of the spiny Sardinian artichoke, bitter and sweet at the same time, the mullet roe with its intense taste and the Bianchetto truffle, delicate and refined. A surprising combination of intensity and taste, a unique cream with a strong and decisive character. The artichokes, bottarga and Bianchetto truffle cream is perfect to season pasta, risotto, fregola sarda and bruschette.

€13.00

BLACK TRUFFLE AND OLIVE CREAM gr. 100 - jar - L'ISOLA DEI SAPORI

The Olive Cream with Black Truffle (Tuber Aestivum) is the perfect combination given by the excellent quality of the Sardinian olive, minced with the black summer truffle collected exclusively in Sardinia, which makes this cream voluptuous and refined, unique with its slightly spicy taste. Excellent to dress cold pasta, croutons or risottos, the olive cream with black truffle is ideal for your snacks or side dishes.

€13.00