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    MULLET ROE SPREAD WITH BIANCHETTO TRUFFLEGR 100 JAR - L'ISOLA DEI SAPORI

    The union of two strong and decisive flavors such as that of the bianchetto truffle (TuberBorchii) and of the mullet bottarga make the product unique of its kind, with an intense taste perfect for seasoning excellent spaghetti, risotto, fregola with seafood and bruschetta. It is a typically Sardinian specialty perfect for special occasions and for simple dishes but with a unique taste.
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    PRODUCT DESCRIPTION

    INGREDIENTS:

    Mullet bottarga, Bianchetto truffle (Tuber Borchii) 5%

    Extra virgin olive oil.

    AROMA:

    Natural flavors.