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    Picture of WHOLE SEA SALT MADE FROM ORGANIC GINGER   gr. 110- GIUSEPPE MACCIOCU

    WHOLE SEA SALT MADE FROM ORGANIC GINGER gr. 110- GIUSEPPE MACCIOCU

    Not dried, it retains its moisture. With an intense flavour given by the precious oligoelements that compose it, it is rich in Calcium, Iron, Potassium, Phosphorus, Iodine, Magnesium. Ideal for rice, main courses or vegetables. Ginger has anti-inflammatory, pain-relieving, antioxidant, digestive and anti-bacterial properties. It is able to help the work of the stomach.
    €4.50
    Picture of SARDINIAN ARTICHOKE HEARTS DOP gr. 280 - SA MARIGOSA

    SARDINIAN ARTICHOKE HEARTS DOP gr. 280 - SA MARIGOSA

    From the delicious artichokes of Sinis area, carefully selected and cultivated according to strict specifications, a guarantee of high quality, come the hearts with the authentic taste of the Spiny Artichoke of Sardinia D.O.P. Their use is mainly served alone as an appetizer or to season first courses or to create original aperitif canapés.
    €4.50
    Picture of Dried tomatoes in salt 500g jar
    Picture of PURE BLACK TRUFFLE CREAM GR 100 JAR - L'ISOLA DEI SAPORI

    PURE BLACK TRUFFLE CREAM GR 100 JAR - L'ISOLA DEI SAPORI

    The Black Truffle Cream is characterized by its purity, 100% truffle. The ground black summer truffle (Tuber Aestivum), with the addition of Sardinian extra virgin olive oil, gives life to a cream with a delicate but pungent flavor at the same time, appreciated even by the most sensitive palates. This product is particularly versatile and goes perfectly with pasta, risotto, meats, quiches, cheeses, burrata, eggs and croutons or for a refined and prestigious side dish.
    €0.00
    Picture of PURE BLACK SUMMER TRUFFLE CREAM gr. 100 - vase - L'ISOLA DEI SAPORI

    PURE BLACK SUMMER TRUFFLE CREAM gr. 100 - vase - L'ISOLA DEI SAPORI

    The pure Summer Black Truffle Cream is characterized by its purity, it is in fact 100% truffle. The summer black truffle, collected exclusively in Sardinia, ground with Sardinian extra virgin olive oil, is characterized by an intense flavor and a unique creaminess, and goes perfectly with pasta, risottos, eggs and croutons. The Pure Summer Black Truffle Cream has obtained the UNESCO award with the "GEOFOOD" quality mark, through the demonstration of the link between gastronomic excellence and local geology.
    €18.00
    Picture of MULLET BOTTARGA AND WHITE TRUFFLE CREAM  gr. 100 - jar - L'ISOLA DEI SAPORI

    MULLET BOTTARGA AND WHITE TRUFFLE CREAM gr. 100 - jar - L'ISOLA DEI SAPORI

    Mullet Bottarga with white truffle is a cream with a strong taste where the two main ingredients, bottarga and truffle bianchetto collected exclusively in Sardinia (Tuber Borchii), mixed with extra virgin olive oil and salt, create a harmony of flavors, without getting confused. It's a perfect for dressing for excellent spaghetti, risottos and bruschette.
    €26.00