The Cream of Dried Tomatoes with Black Truffle (Tuber Aestivum) is characterized by its salty and spicy taste. The tomato with a strong and authentic flavor, combines with the intensity of the black truffle, giving life to a velvety and delicious cream, excellent for seasoning pasta, rice, bruschetta and white meats, or to be spread on a fragrant crouton. Perfect for lovers of strong and spicy flavors.